We offer traditional cuisine
and homemade
RESTAURANT
CLOSED: FRIDAY
SATURDAY AND SUNDAY
Open : Monday noon and evening
Tuesday noon and evening
Wednesday noon and evening
Thursday noon and evening
LUNCH SERVICE
12:00 p.m. to 1:15 p.m.
EVENING SERVICE
7:30 p.m. to 8:30 p.m.
Service hours may vary depending on attendance
menu of the day
Menu: Starter + Main course + Dessert 26.00€
Formula: Starter + Main Course or Main Course + Dessert 21.00€
Dish of the day: 15€
(daily change consult us)
Starters
The Maison NEELS charcuterie slate (pigs reared on straw) Dried sausage, Ventrèche, Sausage, Coppa, Country ham, Petit Pâté. | 14€ |
Salads
|
BIG SMALL |
| Seafood Salad | 16€ 9€ |
(Salad, young shoots, prawns with parsley salmon smoked by us) | |
| Warm goat cheese salad | 14€ 8€ |
| (salad, young shoots, candied bacon with onions, warm goat cheese toast) | |
Dishes |
|
| Lamb shank | 22.00 € |
| Beef Fat Home Fries | |
| Filet of John Dory | 19.00 € |
| Creamy homemade risotto and baby vegetables | |
| Seared cuttlefish with chorizo | 20.00 € |
| Creamy homemade risotto and baby vegetables | |
| Beef rib steak with parsley Min 350grs. | 25.00 € |
Beef Fat Home Fries
Desserts | |
| Assortment of cheeses | €6.50 |
| Homemade vanilla creme brulee | 7.50 € |
| Chocolate cake, vanilla ice cream vanilla ice cream | 7.50 € |
| Agenaise ice cream, homemade candied prunes, armagnac ice cream, vanilla ice cream and whipped cream | 7.50€ |
| Gourmet coffee (desserts of the moment) | 8.50€ |